Meet Our Local Suppliers
Wholly Cow Farms
Wholly Cow Farms in rural North Central Arkansas raises All Natural Grass-Fed and Grass-Finished Beef, free from antibiotics, hormones and additives. They raise primarily Angus and Angus crossbred cattle the way it should be - Naturally! The cattle are raised on their mother's milk and forage until they are weaned. They then graze on fresh nutritious salad bar forage that includes clovers, fescue, Bermuda and rye grasses until processed at a local USDA inspected processor. Their cattle are normally between 18-24 months old when processed.
Currently sourcing: 100% Grass-fed, Grass-finished Ground Beef
Firelight Farm
Their story: "They are a no-till farm in Searcy. After marrying in 2016, Cory and Lee took their old VW camper van around the west before settling in Ojai, California. Cory was the chef of a small restaurant for three years where he was able to work directly with local farmers each week to craft delicious food changing every week with the seasons, and Lee was able to build her career as a professional artist. With the Covid pandemic, Cory and Lee decided it was time to get closer to family, so they headed home to Arkansas to build their farm."
Currently sourcing: Spring Mix, Cilantro, Green Onions, Kale, Carrots
Honeycomb Ridge Farms
Honeycomb Ridge Farm is a family-owned operation rooted in Searcy, Arkansas.
We believe in being good stewards of the environment we have been blessed with. Bees enable us to contribute to the local ecosystem while reaping the wonderful benefits only honeybees can bring.
We are proud members of Homegrown by Heroes and Farmer Veteran Coalition!
Currently sourcing: Local Honey
VW Family Farm
VW Family farm is a family farm in Rose Bud raising and selling top quality grass-fed beef, pastured pork, chicken, turkey, eggs, honey, soap, flowers, produce and more.
Currently sourcing: Italian and Breakfast Sausage